Denmark: Rødkål

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Ingredients

• 1 lb red cabbage
• 2 apples

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class="wprm-recipe-ingredient">1 tablespoon duck fat (oil or butter)

4 tablespoons apple cider vinegar

2 cups red currant juice (or apple juice)

2 tablespoons sugar

1 teaspoon salt

source http://recipetocooking.blogspot.com/2019/01/denmark-rdkal.html

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