Obatzda Recipe (German Beer Cheese Dip)

ADSENSE 336 x 280

Ingredients

• 6 oz Spreadable cheese like Laughing Cow Creamy Swiss
• 7 oz Brie or Camembert Cheese
• 1/3 cup unsalted butter room temperature
• 4 tbsp wheat beer
• 1/2 tsp caraway ground
• 1 1/4 tsp

ADSENSE Link Ads 200 x 90

class="wprm-recipe-ingredient-name">paprika

1/4 tsp salt

1/4 tsp freshly ground pepper

1/4 cup chives finely chopped

1 white onion finely sliced

Instructions

• Cut the cheese (or Camembert) Cheese into little cubes and add it to a medium bowl.

• Add riant cow cheese, butter, wheat beer, ground caraway, ground paprika, salt, and freshly ground pepper and blend with a fork till combined and swish.

• cowl airtight and let it sit within the refrigerator for a minimum of three hours or nightlong.

• Take it out of the refrigerator and let come back to temperature before serving. Garnish with chives and finely sliced onion rings. This dip keeps recent within the refrigerator for regarding three days (without onions). 

source http://recipetocooking.blogspot.com/2019/01/obatzda-recipe-german-beer-cheese-dip.html

ADSENSE 336 x 280 dan ADSENSE Link Ads 200 x 90

Share on Facebook

Share on Twitter

Share on Google+

Share on LinkedIn

Subscribe to receive free email updates: