Tandoori Chicken Burgers

ADSENSE 336 x 280

Ingredients

• 1 1/2 pounds ground chicken breast
• 4 green onions
• 3 Tablespoons grated fresh ginger
• 2 Tablespoons lemon juice
• 1 Tablespoon paprika
• 2 teaspoons cumin
• 1/2 teaspoons ground cardamom
• 1/4 teaspoon cayenne pepper
• salt and pepper to taste
• Naan

ADSENSE Link Ads 200 x 90

bread

cucumber

cilantro

red onion sliced thinly

To make the Yogurt Sauce:

1 small container fat free plain Greek yogurt

1 Tablespoon fresh mint chopped

2 teaspoons cumin

1 Tablespoon fresh lemon juice

salt and pepper

Instructions

• place the chicken and every one of the spices in a very bowl and blend well. kind into four patties.

• combine the dairy product sauce in a very tiny bowl. Set aside.

• Slice some cucumbers, red onions, and cilantro.

• Cook the Tandoori Chicken Burgers on a preheated grill over medium-medium high grill. concerning three minutes per aspect. Throw the Naan bread on the grill throughout the previous few minutes.

• prime the burgers with a couple of sliced cucumbers, red onion, and a generous few cilantro.

• Add the dairy product sauce and there you've got it, the simplest and freshest tasting burger ever.

source http://recipetocooking.blogspot.com/2019/01/tandoori-chicken-burgers.html

ADSENSE 336 x 280 dan ADSENSE Link Ads 200 x 90

Share on Facebook

Share on Twitter

Share on Google+

Share on LinkedIn

Subscribe to receive free email updates: