Tattie Soup

ADSENSE 336 x 280

Ingredients

• 25 g Butter
• 1 tbsp Oil
• 1 Large Leek, finely chopped
• 1 medium onion, finely chopped
• 3-4 Carrots, diced into small pieces

ADSENSE Link Ads 200 x 90

class="wprm-recipe-ingredient" style="list-style-type: disc;">8-10 Large potatoes, peeled and roughly cut into chunks

1.5 Litres Hot Chicken or Vegetable Stock

Salt and Pepper

Instructions

• soften the butter and oil in a very massive pan.

• basketball shot the vegetables, provide them a stir and season with salt and pepper. Cook over an occasional heat for 10-15 minutes or till the veg starts to melt a touch. Pour within the chicken or vegetable stock, cowl and simmer gently for 1/1 1/2 hours or till the vegetables ar soft and also the potatoes ar setting out to split.

• employing a potato masher, mash everything up, however to not abundant – you continue to wish some massive tattie lumps. If the soup is {just too|is simply too} thick for your feeling just add some water to skinny it down.

• Check the seasoning and serve with contemporary bread or oatcakes. 

source http://recipetocooking.blogspot.com/2019/01/tattie-soup.html

ADSENSE 336 x 280 dan ADSENSE Link Ads 200 x 90

Share on Facebook

Share on Twitter

Share on Google+

Share on LinkedIn

Subscribe to receive free email updates: