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Ingredients
- 2 slices marbled rye bread
- 3/4 cup sliced baby bella mushrooms
- 2 tbsp caramelized onion
- 1/2 can sauerkraut
- 2-3 tbsp Russian dressing
- salt and pepper, to taste
Caramelized Onion
- 1 onion
- 1 tbsp olive oil
Russian Dressing
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class="wprm-recipe-ingredient">1/2 cup Vegenaise
2 tbsp ketchup
2 tsp horseradish
1/2 tsp hot sauce (like Frank's Red Hot)
salt, to taste
source http://recipetocooking.blogspot.com/2019/01/vegan-reuben-sandwich.html
ADSENSE 336 x 280
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Instructions
Caramelized Onion
place the oil and sliced onion in cooking pan over medium heat. Let the onion cook down, stirring each once in an exceedingly whereas. do not let it crisp or burn. concerning half-hour.Russian Dressing
- mix Vegenaise, ketchup, horseradish, hot sauce, and salt. style and go with your feeling.
- Vegan Reuben Sandwich
- place one tbsp of oil in pan over medium high heat.
- Add mushrooms and cook, stirring sometimes, until done. Salt and pepper to style.
- heat up the dish. For example: Microwave for twenty seconds.
- Toast the bread.
- place cooked mushrooms, sauerkraut, and caramelized onions on the toast. Drizzle munificently with dressing.
- Eat!
source http://recipetocooking.blogspot.com/2019/01/vegan-reuben-sandwich.html
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