New Mexico Red Chile Pork with Huevos

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Ingredients

  • 3 - 4 lbs pork roast
  • 14 oz
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class="wprm-recipe-ingredient-name">red chile puree
  • 1 onion diced
  • 3 cloves garlic minced
  • 1 cup water
  • salt and pepper to taste
  • Instructions

    Add all ingredients to a slow cookware. Cook on low for eight hours. Shred the pork, stir well, and enjoy!

    source http://recipetocooking.blogspot.com/2019/02/new-mexico-red-chile-pork-with-huevos.html
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