ADSENSE Link Ads 200 x 90
ADSENSE 336 x 280
Ingredients
Taco Seasoning
- 2 tablespoons chili powder
- 1 tablespoon paprika
- 1 tablespoon coarse salt
- 1 tablespoon black pepper, ground
- 2 teaspoons ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano leaves
- 1/4-1/2 teaspoon cayenne pepper
Taco Pie
- 1 pound ground beef
- 3 tablespoons Taco Seasoning (see above)
- 6 large eggs
- 1 cup heavy cream
- 2 cloves garlic, minced
- 1 cup shredded cheddar cheese (well-packed) About 4 ounces.
Instructions
Taco Seasoning
- during a tiny bowl, stir along all of the ingredients (chili powder, paprika, salt, black pepper, cumin, garlic powder, onion powder, oregano, and cayenne.) put aside.
Taco Pie
- heat the kitchen appliance to 350 degrees F and grease a 9-inch glass or ceramic deep dish pie pan.
- Brown the bottom beef during a giant pan over medium heat till not pink concerning seven minutes, calling it quits any clumps with a wood spoon. Add the taco seasoning and stir till combined. unfold the meat mixture within the lubricated pie pan.
- during a giant bowl, mix the eggs, cream, and garlic. Pour slowly over the meat mixture within the pan.
- Sprinkle with the cheese and bake for half-hour or till the middle is about and also the cheese is brunet . take away from the kitchen appliance and let sit for five minutes before serving.
- Store leftovers within the white goods for up to four days.
source http://recipetocooking.blogspot.com/2019/02/crustless-low-carb-taco-pie-with-taco.html
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